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Costa Rica Corazon 250g (Coffee Cycle exclusive)


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Our exclusive honey-processed Typica variety coffee from Cafe Corazon farm in Tarrazu, Costa Rica.

Medium roast, balanced, easy to drink.  Notes:  Caramel, Pecan, Milk Chocolate

This coffee is superbly roasted by Jaunt Coffee Roasters in San Diego, CA under the profile directions of the quality team at Coffee Cycle.

Additional information

Weight 250 g
Dimensions 3.5 × 2.5 × 6.5 in
Whole or Ground

Aeropress/Stovetop Grind, Classic Drip Grind, Espresso Grind, French Press Grind, Whole Bean

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