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Decaf Colombia Valle del Cauca Excelso (250g) – Coffee Cycle Roasting

$13.00

Description

Roaster: Coffee Cycle Roasting Co. (Exclusive Roast)
Processing: Sugar-cane processed
Variety: Castillo, Caturra
Region: Valle del Cauca
Altitude: 1750
Tasting notes: Dried fruit, dark chocolate, balanced acidity

Details: Coffee Cycle’s newest decaffeinated coffee is so good you’ll be convinced it didn’t come from the orange-handled coffee pot. Actually, we don’t use coffee pots because we craft all our in-store coffees to order.

From the source: Genuine Origin

“Located in a biological Conservation Corridor, Valle del Cauca lies between the National Park of Tatama and “serrania de los paraguas.” Some years ago, this region was identified by Conservation International as one of the two main conservation corridors in Colombia. Farmers in this region are keenly aware of the importance of the preservation of natural resources, water management, and friendly environmental practices.

Our Valle del Cauca Excelso was decaffeinated in Colombia using ethyl acetate—an organic compound derived from sugar cane—to remove 97% of the caffeine from coffee beans. The process tends to leave a pleasantly sugary flavor.”

Comes in a refillable Coffee Cycle Tin. Bring your tin to the shop for a discounted refill.

YOUR ORDER WILL BE ROASTED FRESH ON THE MONDAY FOLLOWING YOUR ORDER! COFFEES ARE SHIPPED ASAP AFTER ROASTING TO ENSURE YOU RECEIVE THE FRESHEST POSSIBLE ROAST.

Additional information

Weight 250 g
Dimensions 3.5 × 2.5 × 6.25 in
Whole or Ground

Aeropress/Stovetop Grind, Classic Drip Grind, Espresso Grind, French Press Grind, Whole Bean

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